15 Easter Dinner Recipes - Best Easter Side Dishes & Meat Recipes (2024)

Every spring, people all around the world look forward to the feasting and celebration that takes place on Easter Sunday. Especially important to Christians, Easter is the celebration of Christ’s resurrection after three days in the grave. Over the centuries, many dinner traditions have been built around the holiday, some based on faith, and some just on good cooking. Here we will discuss the symbolism of some foods and 15 popular Easter dinner recipes.

Symbolic Easter Foods

Easter Eggs

Probably the most famous and most universally recognized Easter food is the brightly colored Easter egg. In many traditions, eggs are seen as a symbol of new life and represent Jesus’s resurrection. They are a great addition to any Easter celebration, coloring, and hunting for them are great family activities. When you are done using them as decoration, they can be turned into deviled eggs.

Chocolate Easter Bunnies

Chocolate bunnies are another tradition that combines both decoration and fun. The Easter bunny traditionally hides eggs for the children and brings them sugary treats. Rabbits in folklore are often symbols of spring and new life, which coincides with the rebirth themes of Easter.



Lamb

Jesus is often referred to as the “Lamb of God”, and lambs are one of the most common symbols of Jesus and his sacrifice on the cross. People eat lamb as part of their Easter dinner to honor and remember this.

Bread and Fish

Jesus gave his flesh body for mankind on Good Friday, and to honor that, many Christians, especially Catholics, choose to eat a stricter than usual diet that day. Instead of eating fleshy meats, they stick to fish and often eat lots of bread or pastries.

Traditional Dinner Dishes

1. Roasted Carrots

Fresh carrots coated in honey and brown sugar and then roasted until tender. This Easter Dinner side dish has become a staple because they are so easy and delicious.

15 Easter Dinner Recipes - Best Easter Side Dishes & Meat Recipes (1)

Get Recipe at: lecremedelacrumb.com

2. Coca-cola Ham

There are lots of ways to prepare an Easter ham, but this one is practically fool-proof. A simple glaze of Coca-cola and brown sugar painted on a spiral cut ham and baked.

15 Easter Dinner Recipes - Best Easter Side Dishes & Meat Recipes (2)

Get Recipe at: dinneratthezoo.com

3. Garlic and Herb Potatoes

Roasted potatoes are always a welcome side dish at Easter dinner. Rolled in oil, butter, garlic, and herbs and then roasted until soft on the inside and crispy on the outside.



15 Easter Dinner Recipes - Best Easter Side Dishes & Meat Recipes (3)

Get the recipe at: rasamalaysia.com

4. Bacon-Brown Sugar Tenderloin

Pork tenderloin marinated in a sweet teriyaki sauce rubbed with brown sugar, wrapped in bacon, and baked until it sizzles.

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Get the recipe at: thekitchn.com

5. Oven Roasted Asparagus

Asparagus is a quintessential spring vegetable and often found as an Easter side dish. Sprinkled in garlic, parmesan, and just a little bit of lemon juice and roasted until soft.

15 Easter Dinner Recipes - Best Easter Side Dishes & Meat Recipes (5)

Get the recipe at: houseofnasheats.com

6. Easter Bunny Rolls

These cute little bunny-shaped rolls are best when made from homemade yeast dough and then coated in butter while they are still warm from the oven. A great addition to Easter dinner or brunch.



15 Easter Dinner Recipes - Best Easter Side Dishes & Meat Recipes (6)

Get the recipe at: platedcravings.com

7. Bacon Parmesan Beans

Even people who aren’t fans of fresh green beans will think twice before passing on these.

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Get the recipe at: sixsistersstuff.com

8. Broccoli Salad

There are so many recipes for broccoli salad out there, but this one is the best I have found. Full of fresh ingredients and so flavorful, it is a go-to Easter side dish.

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Get the recipe at: ourwabisabilife.com

9. Slow Cooker Maple Glazed Ham

A delicious, juicy ham that only takes minutes to prepare. Once it’s in the slow cooker, you don’t have to worry about it until it’s time to carve.

15 Easter Dinner Recipes - Best Easter Side Dishes & Meat Recipes (9)

Get the recipe at: sixsistersstuff.com

10. Bourbon Orange Glazed Ham

Coated in bourbon mustard and orange glaze this ham is sweet, tangy, sticky, and sure to be a star on your dinner table.

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Get the recipe at: thechunkychef.com

11. Holiday Corn Casserole

This sweet and savory side dish will remind you of cornbread and is so simple to put together.

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Get the recipe at: twosisterscrafting.com

12. Herb Roasted Potatoes and Beans

These potatoes and green beans are coated in butter, sprinkled with garlic and rosemary, and roasted until golden and delicious.

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Get the recipe at: thegraciouswife.com

13. Asparagus Bundles

Fresh stalks of asparagus wrapped in strips of bacon and baked. There is a reason these are such a popular Easter side dish because they are amazing.

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Get the recipe at: lilluna.com

14. Cordon Blue Stuffed Pork Loin

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Get the recipe at: seekinggoodeats.com

15. Asparagus Gruyere Tart – Featured On The Today Show

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Get the recipe at: hipfoodiemom.com

15 Easter Dinner Recipes - Best Easter Side Dishes & Meat Recipes (2024)

FAQs

What is a typical Easter dinner menu? ›

What's a traditional Easter menu include? The main dish for an Easter meal varies, but some typical dishes include honey-baked ham, pot roast, pork chops, and fish. Some popular side dishes include scalloped or mashed potatoes, spring vegetables, and dinner rolls.

What is the most eaten food on Easter? ›

Lamb is a popular main dish on Easter in the U.S. and throughout Europe, such as the roast lamb common in the U.K. and Greece, or the French gigot d'agneau pascal, a rich, slow-cooked lamb stew often served with spring vegetables.

Which meat is traditionally eaten for dinner on Easter Day? ›

Roast lamb or roast ham is the traditional meat for the main meal on Easter Sunday. Read on for more on what to serve with your traditional Easter roast. Hot cross buns, which are spiced tea cakes, are traditionally served on Good Friday.

What is usually cooked for Easter? ›

Easter Ham: A glazed ham is a classic Easter main course that is easy to prepare and always popular. Roast Lamb: Roast lamb is another traditional Easter main dish that is popular in many cultures. It can be served with a variety of sides, such as roasted vegetables, mashed potatoes, or a salad.

What do Catholics eat for Easter dinner? ›

Traditionally, the baskets are filled with: decorated hardboiled eggs (representing Christ's Resurrection); lamb-shaped butter or sugar (representing Christ as the “Lamb of God”); bread (reminding us that Jesus is the “Bread of Life”); meats, such as ham (symbolic of great joy and abundance), sausage (symbolic of God's ...

What do most Americans eat for Easter dinner? ›

Here in the United States, one of the most traditional Easter foods is a big glazed ham. In fact, Ree Drummond says, "In Oklahoma, ham is everything on Easter!" The popularity of eating ham started in part because pigs were butchered in the fall, cured over the winter, and ready to eat come springtime!

What not to eat on Easter Sunday? ›

According to the Catholic religion, fasting and abstinence from red meat consumption are a form of sacrifice, however, this practice is not entirely closed since the faithful can choose how they approach this tradition.

What did Jesus eat for Easter dinner? ›

Local experts believe that Jesus ate simple meals of bread and locally caught fish. Aside from simple meals of bread and locally caught fish, local experts believe that Jesus also ate olives. Local experts believe that Jesus drank wine with his meals.

When not to eat meat on Easter? ›

A summary of current practice: On Ash Wednesday, Good Friday, and all Fridays of Lent: Everyone of age 14 and up must abstain from consuming meat. On Ash Wednesday and Good Friday: Everyone of age 18 to 59 must fast, unless exempt due to usually a medical reason.

What do Jews eat for Easter? ›

Obviously ham is out of the question, but she notes that lamb is popular for both Easter and Passover, and that salmon and halibut are also appropriate for both. Still, remember that if your Jewish guest is keeping strict kosher, that means that you can't have dairy and meat as part of the same meal.

What foods do Christians eat on Easter? ›

After the many weeks of Lent, Easter, which marks the resurrection of Christ, is usually celebrated with a big family meal. It often includes eggs, hot cross buns, and lamb or ham. Eggs symbolize rebirth and rejuvenation.

What do you eat and drink on Easter? ›

Eggs, chicks, and bunnies (but no lions, tigers, or bears). Hard boiled eggs, deviled eggs, Easter bread, chocolates, sweet desserts, brunch items, ham dinner…

How do you host an Easter dinner? ›

Ten Simple Ways to Instantly Be a Better Host
  1. Greet guests. Yes, at the door. ...
  2. Start with a drink. Or at least offer one. ...
  3. Add a seasonal decoration on the table. Keep it simple: spring flowers, seasonal fruit or vegetables, painted eggs, etc. ...
  4. Warm plates. ...
  5. Change the butter dish. ...
  6. Add ice. ...
  7. Light candles. ...
  8. Assign seating.
Apr 1, 2011

What food is traditionally eaten on Good Friday? ›

On Good Friday, it's tradition to eat fish rather than meat. According to Christians, Jesus sacrificed his flesh on what is now known as Good Friday. This is why traditionally, people abstain from meaty flesh on Good Friday.

Why is ham a traditional Easter dinner? ›

Ham was a practical alternative to lamb because it was more affordable and could be purchased in a larger serving size. Not only were hogs cheaper to raise than sheep, but the farmers could slaughter the hogs in the fall and let the meat cure throughout the cold winter months.

What is a traditional Polish Easter dinner? ›

Easter is a feast of smoked meats and ham, where biała kiełbasa ('BYA-wah KEEW-basa') takes centre stage. This white sausage is made of unsmoked minced pork, with the addition of beef and veal, covered in a thin layer of pork casings and seasoned with salt, pepper, garlic and marjoram.

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